Working and shopping
Woke up at 0600 to go to Mass at 0630. The church was very full. I liked seeing that there were people of all
ages there. It seems like religion is
still very important here. After Mass I
went back to the house, changed, and had breakfast. A farmer, Gabriel, met us and took us to his
house where we picked up baskets and then hiked to the coffee plots in the
direction of Volcan de Agua. We didn’t
get to go as far as originally planned, which was kind of a bummer for me
because I was enjoying the climb.
Gabriel told us the whole process of growing from seed to harvest. A coffee plant reaches full production around
five years, and has to be periodically pruned after that. We harvested for about an hour and a half,
then went back to Gabriel’s house for lunch.
After lunch we processed the coffee cherries, and Gabriel told us how
the seeds would be rinsed and left in bucket to ferment for several hours, then
spread out to dry for several days. When
the second husk comes off the seed easily when you rub them together, that’s
when you run the seeds through another machine to get that husk off. Gabriel’s wife roasted some green coffee on a
clay pan, and then showed us how she ground it by hand with a stone. Then they made coffee for us that Gabriel had
roasted previously, and it was very good.
The harvesting and processing of the coffee has been my favorite part of
the trip so far. We went back to the
house for a short break, then caught a chicken bus into Antigua. We got rained on, and stood under the eaves
of a shop for several minutes until it stopped.
Then we strolled around the marketplace, and I found a T-shirt for my friend
and a beer mug for myself. We walked
back to the square and sat down in a coffee shop because we were all
tired. We got a ride to a farmer’s house
for dinner but didn’t stay long. After
we got back to the house I showered, wrote a bit, then went to bed. This was probably the longest and hardest day
but I enjoyed it very much. I’d rather
do field work than sit inside all day.
Rose Egan
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